Francesco Boschis Dolcetto di Dogliani San Martino

The cru of San Martino enjoys southeast facing exposure and tops out at over 500 meters above sea level. The grapes get a majority of their sun in the morning and are shaded from the heat of the day in the afternoon. This, coupled with the fact that the soils here are dominated by limestone, not clay, causes San Martino to produce an incredibly elegant Dolcetto.